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International Year of Freshwater 2003 UN - UNESCO
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Facts and Figures: The Different Water Users
Water use is increasing everywhere. The world's six billion inhabitants are already appropriating 54% of all the accessible freshwater contained in rivers, lakes and underground aquifers. By 2025 humankind's share will be 70%. This estimate reflects the impact of population growth alone.  
 
If per capita consumption of water resources continues to rise at its current rate, humankind could be using over 90% of all available freshwater within 25 years, leaving just 10% for all other living beings. Currently, on a global basis, 69% of all water withdrawn for human use on an annual basis is soaked up by agriculture (mostly in the form of irrigation); industry accounts for 23% and domestic use (household, drinking water, sanitation) accounts for about 8%. These global averages vary a great deal between regions. In Africa, for instance, agriculture consumes 88% of all water withdrawn for human use, while domestic use accounts for 7% and industry for 5%. In Europe, most water is used in industry (54%), while agriculture and domestic use take 33% and 13% respectively.

Agriculture

AgricultureAlmost 70% of all available freshwater is used for agriculture. Overpumping of groundwater by the world's farmers exceeds natural replenishment by at least 160 billion cubic metres a year. It takes an enourmous amount of water to produce crops: one to three cubic metres to yield just one kilo of rice, and 1,000 tons of water to produce just one ton of grain.

Land in agricultural use has increased by 12% since the 1960s to about 1.5 billion hectares. Current global water withdrawals for irrigation are estimated at about 2,000 to 2,555 km³ per year. Pasture and crops take up 37% of the Earth's land area.

Poor drainage and irrigation practices have led to saline build-up in about 30 million hectares of the world's 240 million hectares of irrigated land, according to the UN Food and Agriculture Organization (FAO). A combination of salinization and waterlogging affects another 80 million hectares.

Agriculture is responsible for most of the depletion of groundwater, along with up to 70% of the pollution. Both are accelerating. Many of the world's most important grainlands are consuming groundwater at unsustainable rates. Collectively, annual water depletion in India, China, the United States, North Africa and the Arabian Peninsula adds up to a hefty 160 billion m³ a year - an amount equal to the total annual flow of two Nile Rivers.

Industry

Water withdrawals for industry:
    World: 22% of total water use
    High-income countries: 59% of total water use
     Low-income countries: 8% of total water use

The annual water volume used by industry will rise from 752 km³/year in 1995 to an estimated 1,170 km³/year in 2025.

In 2025, the industrial component is expected to represent about 24% of total freshwater withdrawal.

Some 300-500 million tons of heavy metals, solvents, toxic sludge, and other wastes accumulate each year from industry.

Industries based on organic raw materials are the most significant contributors to the organic pollutant load with the food sector being the most important polluter.

Contribution of the food sector to the production of organic water pollutant:
    High-income countries: 40%
    Low-income countries: 54%
More than 80% of the world's hazardous waste is produced in the United States and other industrial countries.

In developing countries, 70% of all industrial waste is dumped untreated into waters where it pollutes the usable water supply.

Energy

World energy demand, especially for electricity, will increase greatly during this 21st century, not only because of demographic pressures, but also because of improved living standards, urban and industrial growth, and rising expectations.

Hydropower is the most important and widely-used renewable source of energy; it represents 19% of total electricity production. Canada is the largest producer of hydroelectricity, followed by the United States and Brazil.

There are now about 45,000 large dams in operation worldwide. Built to provide hydropower and irrigation water and to regulate river flow to prevent floods and droughts, they have had a disproportionate impact on the environment. Collectively, they have inundated more than 400,000 km² of mostly productive land - an area the size of California. Fully one fifth of the world's freshwater fish are now either endangered or extinct. Somewhere between 40 and 80 million people have been displaced by dams, forced to relocate to other, often less productive, land.

A study by the World Commission on Dams, published in 2000, found that large dams have a very mixed record.

On the one hand:
    In 140 countries, dams provide cheap hydroelectric power. On a global scale, dams account for 19% of the world's electricity generation and supply; through irrigation, almost 16% of the world's food.

    Hydropower plays a major role in reducing greenhouse gas emissions: developing one half of the world's economically feasible hydropower potential could reduce greenhouse gases emissions by about 13%.
On the other hand:
    Large dams have led to the loss of forests, wildlife habitat and aquatic biodiversity - both upstream and downstream.

    Large dams have, in most cases, systematically failed to assess and account for the range of potential negative impacts on displaced and resettled communities. With up to 80 million people displaced from their homes and many more living downstream suffering from unintended effects (e.g., loss of fisheries), mitigation efforts have, for the most part, been cosmetic and ineffective.
According to the Commission, large dams may be on their way out:
    Mini-hydropower plants, that is, plants producing between 100KW and 1MW, have proved to be far cheaper to build and more economical to run than originally predicted; plus they have minimal impacts on the environment.

    Better management to reduce the demand for water has great potential to reduce water stress and hydropower requirements.

    Improved systems' management, particularly for irrigated agriculture, has tremendous potential for reducing waste, while increasing the efficiency of irrigation systems.


For more information on water and agriculture visit the Water Library section and the Education Corner.




Information based on:
UN World Water Development Report (WWDR)
People and the Planet website




The Year around the world: Discover what's happening in your country!


 Quickfacts
 Agriculture. Almost 70% of all available freshwater is used for agriculture.
 Energy. Hydropower represents 19% of total electricity production. Worldwide there are now about 45,000 large dams in operation.
 Water withdrawals for industry. High-income countries: 59% of total water use. Low-income countries: 8% of total water use.
 ID: 1607 | guest (Read) Updated: 2003-11-10 4:54 pm - © 2003 - UNESCO - Contact